How to Make Appetizing Chocolate cup cake with icecream

Chocolate cup cake with icecream.

You can cook Chocolate cup cake with icecream using 12 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Chocolate cup cake with icecream

1. It's 1/2 cup of all purpose flour.
2. You need 1/2 tsp of baking powder.
3. You need 1/4 tsp of baking soda.
4. You need 3 of tsb coco powder.
5. It's 3 of tsb butter.
6. You need 1/2 cup of sugar powder.
7. You need 1/2 tsp of vanilla essance.
8. Prepare as needed of sugar candy for garnishing.
9. You need 2-3 scoop of icecream.
10. You need as needed of chocolate sauce.
11. Prepare as needed of and strawberry sauce.
12. You need 3-4 of garnish with cherry.

Chocolate cup cake with icecream step by step

1. Take butter and sugar powder in a bowl and bit now take dry mixture of baking soda baking powder and flour in another bowl and sieve add mixture in butter mixture and vanilla essance now add milk slowly and bit now take silicone cup mold apply butter in it and pour the mixture tap it.
2. Pre heated 150-170 degree for 10-15 minutes unmold the cake and pjt icecream on it garnish with chocolate and chocolate sauce and strowberry sauce cherry yummy and delicious chocolate cup cake is ready to serve with icecream and colourful sugar candy and Cherry.